Menu Plan Monday

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This has been a pretty good week and there was only one substitution. I also actually planned the suppers for this week on saturday. That is a first for me. Things that worked really well last week were most of the breakfasts. I did eat more cereal than was on the list, but I just didn’t feel like making the eggs. The Tandoori grilled chicken was excellent and even Anthony thought it was a recipe worth keeping. Oh and I made my own vegetarian sushi for the first time. Aidan really enjoyed it.

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See, isn’t it pretty?

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On to the meals for this week. I am keeping the same battery of breakfasts and lunches and snacks because they are working for me.

Monday: Ham, Baked potatoes and steamed broccoli.

Tuesday: Hamburgers (turkey for me) and salad. (I am loving the Hellmanns salad spritzers. Yum!)

Wednesday: Chicken Kabobs with Tandoori Marinade (Now I am mixing recipes) with rice

Thursday: Multi-grain spaghetti and meat sauce

Friday: Going out for our Anniversary.

Saturday: Steak, boiled nugget potatoes, salad

Sunday: Picnic for T.’s 2nd Birthday

Monday:  Off to Nova Scotia!

Have a great week everyone.

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