Christmas Eve Tradition: Tourtiere

There are a few Christmas Eve traditions we have and like most traditions they have to do with food. I like to make something my mother made and our boys absolutely love, Tourtiere.  Tourtiere is a French-Canadian spiced meat pie.
Ingredients:
1.5 lbs lean ground pork
1.5 lbs lean ground beef
small diced onion
2 grated potatoes
2 diced cloves of […] . . . → Read More: Christmas Eve Tradition: Tourtiere